Twenty years ago, I met a couple with a young son who decided not to let the kid have sugar. I wonder how that might have worked out for the kid now that he's grown.

I assume the kid hit 18 and went on a sugar binge as soon as he tasted it the first time.

Anyone have experience with this?

you are viewing a single comment's thread
view the rest of the comments
[–] 16 points 4 months ago (3 children)

I was allowed sugar, but it was cut way back. For example: my parents would take a box of lucky charms for the appeal, then cut it with a Costco size box of Cheerios. Shitload of Cheerios in a bowl, one sad marshmallow. When I got to college and they had bins of Cinnamon Toast Crunch, etc., I went to town and got hit with what I call the Freshman 40. No diabetes, thank god, but my upbringing’s food control fucked me up and continues to do so.

  • source
  • hideshow 3 child comments