Not cookie. More like flaky buns or rolls. The dough comes pre-cut and stacked in a cardboard can, you peel off the label and whomp the side of the can to pop it open and free the dough rounds .

I think the biscuits in the post are the American style ones, not British biscuits. The dough often come in tubes where you pull them apart and then bake them. They are fluffy, savory breads.

That's the best part. Flakey stew flavored biscuits