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Bread with stuff (lemmy.world)
submitted 7 months ago by to c/cooking@lemmy.world
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I had dough I needed to do something with. Wife said "make bread and put stuff on it.". That sounded more interesting than French toast.

So here we are.
Top left going clockwise.
Butter & orange marmalade.
Bread grilled in butter topped with pak fried smoked mozzarella.
Butter & cinnamon and sugar. Butter & cheddar. Butter & peanut butter, raspberry preserves. Butter under smoked mozzarella, orange marmalade, raspberry preserves. Butter grilled bread, smoke mozzarella & smoke sardines, broiled. Bread and meltish cheddar.

Cost per person? I have no idea. Homemade bread was about $1.25, 80¢ of butter, $3 sardines, 75¢ smoked mozzarella. The rest is rounding errors.

This is basically high food but I don't get high.

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[–] 8 points 7 months ago (3 children)

Sweet, salty, savory, umami. Just missing spice from some jalapeño jam or otherwise. Solid snacky bits all the same.

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  • [–] [S] 5 points 7 months ago (2 children)

    Some spice would be a good choice. I also realized too late that I had some olive salad that I did not add. And I'm wondering what the smallest feasible batch of bruschetta is.

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