you are viewing a single comment's thread
view the rest of the comments
[–] 6 points 9 months ago (2 children)

Sometimes less is more. Melted butter on really good bread, or mashed potatoes with just a few ingredients where each can shine (e.g., freshly grated nutmeg).

I also don't tolerate spices well, so it works out.

  • source
  • parent
  • hideshow 2 child comments
  • [+] -2 points 9 months ago (2 children)
  • [–] 5 points 9 months ago*

    Why are you laughing? They explained politely their preference. You are being rude for no reason.

    The Basque country (north Spain) is considered a place with really good food, a d we don't really use that much spices, food quality and good combinations are a hallmark of our cuisine.

  • source
  • parent
  • load more comments (-1 replies)