k0e3 comments on Anon likes pizza

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[–] k0e3@lemmy.ca 5 points 9 months ago (4 children)

I raise, shape, stack (with Saran wrap in between), them freeze em. So all I do is put the topping and toss the bad boys into the oven.

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[–] rbos@lemmy.ca 11 points 9 months ago (2 children)

Parchment might work better. Less microplastics, and then it can go straight from freezer to counter to oven without leaving the parchment.

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[–] k0e3@lemmy.ca 9 points 9 months ago (1 child)

Wtf that's so much smarter. Thank you.

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[–] rbos@lemmy.ca 4 points 9 months ago

I hope it works! I've been meaning to try rolling them out before freezing them, which also seems pretty smart.

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[–] TranscendentalEmpire@lemmy.today 5 points 9 months ago

Good strategy if you have the room in your freezer. We've tried that before, but unfortunately I have a really narrow freezer and can't fit a decent sized pizza in there.

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