In b4 censorship complaints

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[–] 101 points 10 months ago (30 children)

Non u.s. citizen here, wtf is a Daily Queen and why this make sense ?

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  • [–] 167 points 10 months ago* (last edited 10 months ago) (24 children)

    Dairy Queen is a fast food chain famous for soft serve "ice cream" which they put bits of other things in it, like oreo, M&Ms, cookie dough etc. for what they call a Blizzard, and part of their promotion is that they're supposed to flip the thing upside down quickly before serving it to you, to show that it is thick enough to not immediately run out and make a mess.

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  • [–] 25 points 10 months ago (21 children)
  • [–] 35 points 10 months ago (12 children)
  • [–] 5 points 10 months ago

    It's a marketing gimmick, that's all, don't think too much on it. If you do want to think too much on it, it's probably also a quality control proof. If your item doesn't pass this test then it obviously wasn't made correctly. Think of it like sailors testing the proof of alcohol to ensure it meet an agreed upon strength. If your DQ Blizzard dumps out all over the counter then it probably wasn't made correctly.

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  • [+] -56 points 10 months ago* (10 children)

    Because why would you do that? Do you also have a chain store where servers pour sulphuric acid over your cup to show that it doesn't melt?

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  • [–] 35 points 10 months ago (5 children)

    They do it because a lot of milkshakes are made so thin and runny, or it sits on the counter for a few minutes and melts before getting to you.

    Doing the flip shows that it's fresh, still cold, and thick.

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  • [–] -3 points 10 months ago (4 children)

    But milkshakes are better when they're thin and runny, because it makes it a lot easier to drink them through a straw. Now I know why Dairy Queen does that but I don't understand why anyone would want a thick milkshake. I want to be able to drink mine, not eat it with a spoon.

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  • [–] 3 points 10 months ago (3 children)

    It's happened so long in my life that I'm mostly unfazed. The ice cream is thick and the cup they use holds it well to the sides so it can stay upside down (unless the machine mixed it wrong, but I've never seen it fall) for a few seconds before any real budging.

    Still don't like it, though

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  • [–] 5 points 10 months ago (2 children)

    It almost fell out on me once. I think the ice cream in the machine was still fresh so it was still a bit too soft. The employee caught it in time and flipped it back up before it spilled out.

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  • [–] 13 points 10 months ago (1 child)

    Did you do the evil thing and insist that, because it fell down, it was free per the advertisements conditions?

    I can never bring myself to call out the fast food worker on a policy like that, like the McDonald's 'window to food in 30 seconds' nonsense they pull out sometimes or the 'if we didn't ask you about wanting fries, get free French fries' shit. Don't make customers into inspectors/watch dogs.

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  • [–] 15 points 10 months ago

    As much as I was tempted to demand a replacement, I didn’t want to make the person’s (likely) already miserable work day even worse, so I just laughed it off and took it. They’re just trying to make a living.

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  • [–] 48 points 10 months ago (1 child)

    At the fast food chain Dairy Queen they make very thick milkshakes. Since they consider this a mark of quality, they prove it to the customer by turning the cup upside down with the milkshake still inside before handing it to the customer. These milkshakes are so thick that they do not fall out when the cup is inverted. Since they do this every time, employees get into the habit of doing this without thinking about it.

    The first time I saw this, I blurted out "What are you doing?!" and got a lot of weird looks, and my friend group had to explain it to me.

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