It’s a hot summer afternoon. I’m sitting down on a hot afternoon, with a burger, and a cold beer.

What I’m looking for is something to replace that cold beer with. I want it to be crisp and fresh, but also not sweet. I love tart and bitter flavours. Unfortunately, my options are either cold and sweet, cold and alcoholic or hot and non sweet.

So threadiverse, what alternatives am I missing?

Tereré is great, but it’s a bit of a pain to source in Australia. What else is there?

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[–] 3 points 11 months ago (1 child)

Sekanjabin is an Iranian vinegar-based drink that's easy to make and stays good in the fridge as a concentrate for a long time.

My favorite kind is made with strawberries, honey, and apple cider vinegar.

Refreshing, sweet, and sour. Water it down to taste when serving.

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