actionjbone comments on Chefs of Lemmy, what was your most challenging dish?

Chefs of Lemmy, what was your most challenging dish? (sh.itjust.works)

submitted 1 year ago by StarvingMartist@sh.itjust.works to c/cooking@mander.xyz

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I have actually asked this in a few countries, in China the most common answer I got was Peking duck or thousand year egg, every interesting processes.

I love to challenge myself in the kitchen, in fact its the only place I like to challenge myself.

Anyone who has worked in a kitchen commercially, what is your hardest dish, or one you just remember having the toughest time with? What specifically didn't go right?

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[–] actionjbone@sh.itjust.works 4 points 1 year ago

Question is valid. There's a lot of science-baced challenge to many dishes.

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