@cooking @food I have a question for y'all. I make a lot of chicken noodle soup, but was just given a couple blocks of tofu. I've never attempted tofu before so:1) Can I even make chicken tofu soup?and2) If so, what should I do to prep the tofu? Fry it? Season it?Thanks!

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[–] 1 point 1 year ago

@Uair IF you have a tofu press, then you can squeeze the water out and then dice it up, add it near the end, so it soeaks up the soup flavour. I:ve never thought of adding tofu to soups other than miso. I am going to try it. @cooking @food

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