...Other than salt and pepper

For me it's cumin. It's one of the few spices I buy in bulk and actually use up my supply.

In the winter it may lean towards cardamom thanks to copious amounts of chia.

you are viewing a single comment's thread
view the rest of the comments
[–] 3 points 1 year ago

Love rosemary with garlic and lemon. I use it on my dry brined turkey under the skin, crushed in quinoa and in herbal bread. So good, definitely my favorite herb.

Sorry basil, I do love you too but it's not close.

  • source
  • parent