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[–] 39 points 1 year ago (15 children)

Replace the hotdog with regular sausage (cooked on a barbecue), and you've literally got Australia's favourite weekend food. Onions (also barbecued) and tomato sauce optional.

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  • [–] 9 points 1 year ago (4 children)

    And they say Australians have no culture smh

    If you want the ultimate feed, buy a half loaf of bread and cut it horizontally for the biggest sausage in bread ever:

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  • [–] 8 points 1 year ago (3 children)

    This is blasphemy, it's wrong way on the bread

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  • [–] 8 points 1 year ago (2 children)

    As long as you arent putting your sausage in others peoples bread, you can put your sausage on your own bread however you like. We're in currentyear. Non-standard sausage behaviour is perfectly acceptable now.

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  • [–] 3 points 1 year ago (1 child)

    Except veggie sausages, no one likes those. And the ones who say they do are just lying and they know it!

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  • [–] 1 point 1 year ago

    Nah, I'm all about inclusivity. Every sausage sizzle should have veggie and gluten-free options available, even if I myself am never going to have them. I bought gluten-free sausages by accident last time I bought sausages, and it is definitely not as good.

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  • [–] 3 points 1 year ago (6 children)

    Did you know that over here in Perth the bunnings sausage sizzle comes in hot dog buns?

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  • [–] 1 point 1 year ago (2 children)

    Do your democracy sausages also come in hot dog buns?

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  • [–] 2 points 1 year ago (1 child)

    I think there might be more flexibility there, but certainly all the ones I have seen are in a bun yes.

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  • [–] 1 point 1 year ago

    I have actually seen people do sausage sizzle (at backyard barbies) onto a burger bun before—you break the sausage in half and it fits really well. But never a hotdog bun. How interesting.

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  • [–] 1 point 1 year ago (2 children)
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