Smelled really good while mashing. Can't wait for it to finish!

Ingredients

Post-transfer

A few days in, pretty vigorous

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[–] 5 points 5 months ago

Looks great so far! I used to do these kits a long time ago and always had great results. The only thing I would change is the yeast, but I don’t think that was really necessary.

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  • [–] 4 points 5 months ago

    Uuh, that looks delicious. The Jedi test of letting it take it's time must be even harder with a see-thru fermenter 😁

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