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[–] 7 points 1 year ago (3 children)
  • [–] 6 points 1 year ago (1 child)

    You should commission this photo as a painting

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    [–] 5 points 1 year ago* (1 child)

    Being home cooks we've made banh mi and all the creative concoctions for years, you killed it here, thanks for the recipe and links.

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    [–] 4 points 1 year ago (1 child)
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    [–] 4 points 1 year ago (1 child)

    Holy mother of sandwiches. Absolutely would.

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    [–] 4 points 1 year ago (1 child)

    Banh mi is so good. There was a little Vietnamese cafe nextdoor to a place I used to work, I went there every workday. I saved so much money after I moved to a different location xD

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    [–] 3 points 1 year ago (1 child)

    What percentage of the sandwich filling had to be eaten with a fork afterwards? (I’m not knocking it, just curious.)

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    [–] 3 points 1 year ago (1 child)
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    [–] 2 points 1 year ago (1 child)

    Man I haven't made that for ages. Where i grew up all the shopping malls would have a guy with a little electric grill making these and they were amazing. Going to make it today for cooking tomorrow! I tend to use chicken but maybe I'll try pork thise time

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