Worked in a movie theatre (didn’t watch the video): It’s coconut oil and butter salt
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i do pretty much the same except i like using two nested stainless steel bowls for the popping. one inverted as a domed lid. the bowl funnels the unpopped kernels to the middle where the burner is, and after popping you can use the two bowls to serve.
TIL in some countries movie theater popcorn is beta carotene yellow. Ours is just white
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