Thanks to u/FauxPseudo I was inspired to make a Detroit style pizza with a sheet of wings and homemade sauce.

Had a great time putting this together with my son tonight. The dough came out just a bit too doughy in the middle but otherwise it was perfect! I think next time I’ll only do 1.5x the recipe of dough instead of 2x

Obligatory cat pix

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[–] 1 point 1 week ago

yeah frying first then topping /baking seems to be the recipe after reading through again. same deal as grilled pizza, get the dough started, then top.

even somewhat messing up the baking part they turn out awesome

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