It's coffee -ish...
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[–] 2 points 1 month ago (4 children)

Now you make me wonder is it possible to extract coffee in alcohol? Would it work and how would it taste?

(I assume this rum was made with extract of some kind rather than beans)

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  • [–] 1 point 1 month ago* (last edited 1 month ago)

    Yes. It works much like vanilla extract, which is classically done with whiskey or vodka. Ethanol takes on most flavors pretty readily.

    It’s a great ingredient. You wouldn’t want to drink it neat.

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