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[–] 5 points 2 months ago

https://www.healthline.com/nutrition/erythritol

Often mixed with sugar substitutes, like cheap stevia leaf extract (or at least was, not sure, now).

Can't wait to find out about maltodextrin, which is added to a lot:

https://www.healthline.com/health/food-nutrition/is-maltodextrin-bad-for-me

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