Every time they announce a recall, I rarely ever hear anything about when said foods are safe again.

Like, is this entire year's crop of lettuce, jalapeños, etc just ruined or what? 🤔

Edit for the true vegans: Yes, I like, even love a good vegan salad, more often than I tend to admit. But hell, when the veggies are causing weeks of diarrhea, what do?

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[–] 3 points 2 months ago

You know, if you don't specify that you're wanting help on restaurant food, you're going to keep getting generalized answers focused on food safety you can directly control

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