Just made indian style (not british style) tikka masala. Let's count em:
Just for the oil (throw away after oil's hot):
-
cinnamon stick
-
cardamom pods
-
bay leaf
Marinade for chicken + the tikka "gravy"
-
ginger
-
garlic
-
chili powder
-
fenugreek
-
coriander seed powder
-
cumin powder
-
turmeric
-
Edit: a serrano chili
-
garam masala
11 spices + a serrano pepper. But garam masala has like 10 spices in it