Mujadara based on this recipe. Thanks to @MrSelfDestruct25@fedinsfw.app for the rec from this post.

Pretty good comfort food. Deeply satiating. 7/10. Will eat again.

Caramelizing onions is annoying though.

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[–] [S] 2 points 6 months ago (3 children)

That’s basically low-heat frying them for more than half an hour, according to the recipe?

Basically. The goal is to literally caramelize the sugars in the liquid you sweat out of the onions. This takes time and a lot of attention to prevent burning or sticking to the pan.

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