Scratch made breakfast sausage, biscuits and pancakes.

For the syrup I grabbed a jar of scratch made strawberry and blackberry jam. Scratch as in I made my own pectin from my apple trees and the blackberries were from my black yard. The sage in the sausage is from my yard too.

Cost per person $1.75

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[–] [S] 4 points 9 months ago

Yeah. I'm definitely more about the getting food on a plate than plating food. Because of back pain I'm usually just wanting to sit down by the time I'm taking the picture.

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