Nowadays all I get is AI slop articles about "other ways to cook eggs".

EDIT: Managed to solve this issue, and I like the way the comment section has gone nuts.

you are viewing a single comment's thread
view the rest of the comments
[–] 2 points 9 months ago*

Serious answer: Break it, carefully pry off the bits of shell one at a time. Obviously without damaging the egg.

TIL that putting it in cold water has anything to do with that. I always just figured that's part of the recipe and has something to do with the way they cook.

  • source