I prepped a batch of dough last night not knowing what things it would become.

This morning I went through the chest freezer and found some stew beef. Not the right meat for Italian beef but I knew I could make it work.

I did a quick thaw to break it up and got started while baking the bread. Seven hours later I was taking the briny liquid and making it into a gravy to top my fries with.

The meat was free back when I inherited it.

Cost per person: $3.20 If I had to buy the meat it would have been closer to $9 per person.

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[–] 1 point 9 months ago (6 children)

Well if you ever invite me for dinner, it's either because you really like me, or want to prove your sauce is better than mine.

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  • [–] [S] 1 point 9 months ago (5 children)

    If someone pays for the supplies and isn't a picky eater I'll have almost anyone over as long as they aren't wearing a red hat.

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  • [–] 1 point 9 months ago (2 children)

    Hats ruin my hair. What's for dinner?

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