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[–] 11 points 10 months ago (3 children)

And to lessen the taste of onions ... either cut them very thinly ... or take the cut slices and soak them in a bit of vinegar for ten minutes.

Best way to enjoy raw onions I find is to eat them with cheese ... nothing like a plain old cheese and onion sandwich .. we discovered this in southern Spain where mountain villages serve it like that - really strong manchego hard cheese with strong Spanish onions served on hard crust baguette style bread, it's amazing

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  • [–] 2 points 10 months ago

    Interesting, I’ll have to try that.

    For a while our standard appetizer to bring places was onions and Brie on saltines. It just works and is simple.

    But from that I assumed onions want a creamy cheese like brie, so hard cheeses never occurred to me

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