Ever since I bought a stand mixer I've been a dough making maniac. This is by far the best pizza I've made yet. I even made the sauce from fresh tomatoes. Pan pizza is my favorite and this beats all the local pizza places for under $5 a pie.
Toppings: Pepperoni, jalapeno, mushroom, red onion, and bacon.
Pro-tip for the poor bastards in the thread: NAAN BREAD. That is what you want.
Go buy a package of either the naan flatbread or the big rounds and use that as your crust. Get some pepperoni from the deli and some mozzarella and you're going to be a happy person, I promise.
350 degrees for 12 minutes on middle rack. Turn to broil and put on top rack until cheese browns.
Enjoy.
Edit: Oh, and that looks amazing, OP.