My favorite is an immersion blender. I have a cord free model. I like to use it making sauces and eggs.

Sauces to hide veggies from my toddler who doesn't realize the veggies are there for fortification and health.

Eggs I like to blend/whip air into the scramble. Cheese is an easy add too. They are super fluffy and delicious.

As far as cleaning it, I wipe any missed chunks off, put warm water plus soap in a cup, and blend til stiff peaks, JK.

What is your favorite kitchen gadget?

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[–] 15 points 1 year ago (5 children)

My vacuum sealer, for sure. It's not only great for prepping to sous vide, it gives me extra room in my tiny freezer if I seal stuff instead of putting it in a container or even a plastic bag. And bonus, I haven't had a single case of freezer burned meat since I started using it.

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  • [–] [S] 3 points 1 year ago (4 children)

    This was one of the first things I bought as a single person. Buying meet in bulk was economical. I use to make salsa an freeze it in "pages". I still use it for all sorts of food

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  • [–] 2 points 11 months ago (2 children)

    What does freezing in "pages" mean?

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  • [–] 3 points 11 months ago (1 child)

    Assuming he means the same as I do….

    Freeze it in a baggie lying flat so it spreads out and gets thin. Then you can store a bunch of them upright like pages in a book.

    It’s a great way to efficiently freezer space while having many accessible

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