So I have my whole life put pizza in the fridge when it's done, except on the odd occasion where I've gotten drunk pizza woke up to it out on the bench still.

However focaccia and other bread treats get left on the bench a day or two and no one sees an issue.

How about garlic bread? Fridge? I think so but then again I think of those bacon cheese roles that just live on the bench all the time.

I just don't know anymore

you are viewing a single comment's thread
view the rest of the comments
[–] -3 points 1 year ago (1 child)

really hot outside

only 35 degrees

Yeah sure, whatever you say

  • source
  • parent
  • hideshow 1 child comment
  • [–] [S] 2 points 1 year ago

    35 isn't particularly hot, it's just below body temperature meaning you can still lose heat easily enough.

    There's no point arguing with Fahrenheit uses because you're almost all American and have no interest in adopting a better option when you're all to busy destroying your country

  • source
  • parent