Shoyu Tonkotsu Ramen.

I used this recipe as the template. I used the concepts from Ramen_Lord's book of ramen to adjust the recipe and make it sort of my own.

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[–] 6 points 1 year ago (1 child)

Those eggs, the pork! Even has bamboo shoots!

Dammit, I want one now 😅

Have an extra bowl on this internet randos behalf please. Looks sooo good....

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  • [–] [S] 2 points 1 year ago

    Yeah I made like 6 servings of everything so I will be eating it for a few days. It's probably not worth making ramen if you are only doing 1 or 2 servings due to the amount of efforr involved.

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