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[–] 21 points 1 year ago (3 children)

Yesterday, I had made a salad with bell pepper and green beans for dinner and figured, I should add a protein. First thought was white beans, which I decided against, because bean-on-bean action seemed perhaps a bit too samey.

So, I look over my counter and see tofu ...which is also beans.
Oh, I also have these chewy soy chunks ...which is also beans.

I ended up putting cashews into my salad. 😅

I guess, it would've been fine to pick one of the bean options after all, but yeah, just had a mild existential crisis when I wanted to not eat beans for once.

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