[–] 16 points 1 month ago (1 child)

It kinda does, doesn't it? It was a military dentist though, and I wasn't going to be able to refuse whatever they were going to give me, so I believe they told me the truth.

I did threaten to bite them if I was awake enough to remember to do so though, so maybe the IV bag got an extra squeeze!

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  • [–] 105 points 1 month ago* (last edited 1 month ago) (14 children)

    I had that happen with morphine once. Watched the needle for the drip go in, looked away for a second, looked back and it was already being removed because my procedure was done.

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  • [–] 38 points 1 month ago* (11 children)

    What's the alternative? Voting for the next version of Trump directly? I'm all for changing our system, but as it stands the only real viable options are team Trump, and Team Mightnotdoenough. I am not thrilled with the latter either, but it seems less than ideal to let the perfect be the enemy of the less bad.

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  • [–] 3 points 1 month ago (1 child)

    That feels like a bit of a goalpost shift. The comment I replied to was already comparing the sadism of Israelis and Nazis. To be clear, I wasn’t defending Israel, and I wasn’t even saying that what the Nazis did was worse. I specifically said I’m not sure. I didn't take your initial point to imply certainty either. My point was just that the Nazis were hardly slouching in the sadism department themselves.

    I’m not aware of Nazis shooting children in that particular way, you're right. But I'm also unaware of an Israeli equivalent of Mengele. So I’m not really sure where we actually disagree here.

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    Hello! Hopefully this isn't a done to death topic, or if it is it isn't annoyingly so. If it is please tell me and I'll remove it!

    So I am starting a masters program soon with a very aggressive course load. I have been thinking about a relatively keep-me-aliveable, easily makeable for a week, at least somewhat inexpensive food I can make in one evening that'll last a week.

    What I currently have as an idea is:

    • 3 cups uncooked brown Botan calrose rice.
    • 5 pounds uncooked boneless skinless chicken breast.
    • 10 cups spinach or kale.
    • 2 cups uncooked dried garbonzo beans
    • 6 tbsps olive oil

    Which would produce 7 servings at about 800 calories each. The downside is this would be about half the calorie intake I should have daily at a minimum, and mostly because of the chicken and rice choice isn't particularly cheap. It would not be crazy expensive, but not what I'd call "cheap".

    It would however be fairly filling, and would be pretty reasonably nutrient dense for the calorie cost. It is also something that could be made nearly entirely untended with a rice cooker and crock pot.

    Any thoughts, or suggestions to improve the idea without transforming it into something that would be cumbersome to make?

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