That’s actually the only Aeropress I own so I’m not sure if the original one is actually less portable, but I like how compact the whole thing can get, which is ideal in common areas where you do not want to take up too much space

The reverse method is still a little too messy, especially if you need to do it outside home, so I guess I’ll stick with the normal method.

It’s still pretty simple and easy to do, and if finally saved me by local Italian over-roasted espressos 🙏

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[–] 1 point 1 year ago

Same, Hoffmann style, but with 17 grams and I go for 3 minutes. 12 grams just seemed too thin.

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