Too much dough, pepperoni on the edges, under the cheese and on top and extra cheese. Just overall too much. It was a successful attempt. From grabbing the flour to out of the oven in 90 minutes.

Cost per person $2.20

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[–] [S] 1 point 1 week ago

There's no brick cheese in South Carolina. I had to go with a decent quality mozzarella.

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