Picked up what I could on foot in the brief time I had available In NY.
I'm most excited about Devocion. I love single country of origin roasters!
At the watch house they were making a very mild green tea and then heating that up and using it to brew coffee with (caffeine warning!). It almost felt like cheating as a way to boost floral and grassy notes in the coffee. Nonetheless I'll probably try it sometime.
Besides probably an extra $10? 😅 TbF hard to say exactly w/o trying the coffee made with regular water to compare. Coffee was a costa Rican fermented natural so already had a lot going on. I could get a little of the grassy floral notes that were in the tea. Lilac / lavender I would say. I might try making a big batch of dilute iced green tea ahead of time and playing with this. I'm already pretty fussy with coffee though and this does feel like a lot even for me.