Nutrition doesnt generally need to be minmaxed;
That may be true superficially but some ppl have an interest in minimising waste. On the one hand, we want to minimise food waste. But if that leads to consuming more food to get the needed nutrition we may still be failing to minimise waste as we try to minimise waste. So consider these two scenarios:
- Bob eats 1 freshly picked bell pepper. But this habit led to throwing 1 bell pepper away because he routinely eats the freshest option.
- Alice, who tries to minimise food waste only has near-spoiled bell peppers. So she eats 2 bell peppers as they lost nutrition.
In both cases 1 bell pepper was wasted. It’s oversimplified¹ in order to convey the problem. Alice may not be consciously choosing to eat more but when living the zerowaste lifestyle her body naturally demands bigger portions (we might hypothesize).
¹ No idea if 50% nutrition is lost in aging from freshest to near ruin. It’s arbitrary for the sake of the example..