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[–] 4 points 4 months ago* (last edited 4 months ago)

In Germany, there's a cookbook written by someone who only used Aldi ingredients. It's called "Aldi dente" and focuses on cheap and delicious meals. It's a couple of years old by now so Idk if it'd still works but might be worth looking at.

Edit: it's from 1996, I'm getting old

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