People brought way too much coffee to a work thing and I took it home. Is there any risk, other that than that it will taste bad, to keeping it for a week or two?

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[–] 6 points 6 months ago (1 child)

Maybe you should crosspost the question to !coffee@lemmy.world

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  • [–] 6 points 6 months ago

    Snob answer: coffee is only good 20 minutes after it’s brewed, assuming you’ve brewed it 20 minutes after it was ground.

    Practical answer: I’d probably dump it at the end of the day, it’s pretty stale by then.

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