Hi everyone

I'm making a recipe and it says to use 1 box of the roux. Using a whole box seems like alot. Does it mean the whole box or 1 square

What other way can I make vegetarian japanese curry? With or without the roux

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[–] 2 points 7 months ago

My favorite recipe to make is this Japanese chicken curry with rice (cooked with star anise, cloves, cardamom, and a bay leaf). My friends used to love it. This is reminding me to make it again. Lasts for days if you make too much!

I always do just carrots, potatoes, and sautéed onions. You can do fried or sautéed tofu instead of chicken like I use, and I bet it would be just as amazing!

Happy cooking!

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