Made roast beef last night, medium rare. Used bolar blade, marinated for 24 hours. Turned out really well, and photo shows that I don't know how to slice meat properly 😂 Also had potatoes and carrots roasting under the meat.

Sandwiches and wraps for the week, for sure!

Edit: It's been a real weird last few days. Slipped my mind to post recipe: https://www.recipetineats.com/marinated-roast-beef/

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[–] 4 points 8 months ago

Everything reminds me of her

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