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[–] 7 points 9 months ago* (2 children)

If you like fruity nuances Ceylon could be a thing, you get good quality without spending a lot

If you like darker, maltier and deeper taste, you can go for Assam, there is a lot of quality types and prices

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  • [–] 3 points 9 months ago (1 child)

    Literally my two favorite tea varieties. I switch between them, though I like Assam just a bit more.

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  • [–] 3 points 9 months ago

    I am an impudent fan of Assam, but in the previous post I tried to be somewhat impartial

    Assam is good both on its own and as a solid base in blends. Rich, deep, vibrant, generous: excellent in solos as well as a low notes giver for other teas. It's like a violoncello

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