I personally like to keep a well stocked spice cabinet of a wide range so I can throw together whatever on the fly

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[–] 2 points 10 months ago

I'm this way too. I could break down the whole spice rack I have, but I quit with the onion/garlic powders. I don't have garlic powder in the house, but the onion powder is a rock. For onion, I use fresh. For garlic I use fresh or I do have dried minced garlic I get in small batches from the co op. Just something about starting a meal with sauteed onions idk . I feel you here

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