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[–] 19 points 11 months ago (2 children)

Dollars. Getting rid of the pans sounds like a nightmare as does all the people telling you you're seasoning them wrong/modern ones can be washed because our soap doesn't have lye in it/etc.

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  • [–] 2 points 11 months ago

    In my experience, all of those people can be safely ignored. My cast iron pan is my lowest maintenance kitchen thing. After cooking, I just wipe it out with a paper towel and we're good to go.

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