Hooray!

Thank you for this!

I imagine so about the staining, isn't that yet another thing people do with whole wlanuts? Worth it though lol!

The nuts at this stage smell very citrusy, almost. Apparently that doesnt last for nocino, but it might for the "molasses". Also, be forewarned that the nuts are light green-whitish on the inside when you first cut them open, but they rapidly start to oxidize and the liquid inside starts to darken, and I bet it could stain your hands/clothes/cutting board if you don't rinse quickly.

That sounds amazing!! I have to try this.